Occasions Dessert

Classic Homestyle Creamy Rice Pudding

Delight in the Comfort of Traditional Sweet Treat

Best Rice Cooker
AROMA Digital Rice Cooker

Flawless rice, effortless steaming, one sleek machine

Check price

Classic Homestyle Creamy Rice Pudding

Difficulty:BeginnerPrep time: 5 minutesCook time: 20 minutesRest time: minutesTotal time: 25 minutesServings:4 servingsCalories:216 kcal Best Season:Suitable throughout the year


Indulge in the nostalgia of yesteryears with this Classic Homestyle Creamy Rice Pudding recipe. It’s a simple, comforting dessert that brings back the warmth of grandma’s kitchen with every spoonful. Made with basic ingredients and a sprinkle of love, this creamy delight is perfect for family gatherings or a cozy night in.



  1. Transfer the prepared rice into a medium-sized saucepan. Pour in 1 1/2 cups of milk and sprinkle in the salt. Simmer the mixture over a moderate flame, stirring frequently, until it reaches a rich, creamy consistency, which should take about 15 to 20 minutes.
  2. Next, incorporate the final 1/2 cup of milk, the golden raisins, the previously beaten egg, and the white sugar into the saucepan. Maintain a constant stir to ensure the ingredients are thoroughly combined and the mixture is smooth, cooking for an additional 2 to 3 minutes.
  3. Once done, take the saucepan off the heat source and blend in the butter and vanilla extract until evenly distributed throughout the pudding.


  • – For a creamier pudding, you can replace part of the milk with half-and-half or cream.
    – If you prefer not to use raisins, consider substituting them with dried cranberries or leaving them out entirely.
    – To prevent a skin from forming on the top, place plastic wrap directly on the surface of the pudding while it cools, if chilling.
Keywords:Rice Pudding, Dessert, Creamy, Traditional, Easy Recipe, Comfort Food, Sweet Treat

Can I use brown rice instead of white rice?

Yes, but the cooking time and texture will differ. Brown rice usually requires more liquid and a longer cooking time.

How can I store leftover rice pudding?

Store it in an airtight container in the refrigerator for up to 5 days.

Can rice pudding be frozen?

While you can freeze rice pudding, it may affect the texture upon thawing. For best results, enjoy it fresh or refrigerated.

  1. AROMA Digital Rice Cooker

    Flawless rice, effortless steaming, one sleek machine

    Check price
  2. Reusable Paper Towels

    Turn a new leaf with just one towel a week — reusable, washable, and wonderfully eco-friendly!

    Buy Now
  3. HENCKELS 15 Piece essential knife set

    Master your kitchen with Henckels: 15 pieces of German-engineered precision, elegantly housed in a timeless block—effortless, enduring, essential.

    Check Price
  4. YOSUKATA Carbon Steel Wok Pan – 13.5"

    Unlock the secret to gourmet Asian flavors at home with the Yosukata 13.5 inch wok—where every meal is not just cooked, but meticulously crafted to perfection.

    Check Price
  5. Lodge Pre-Seasoned Cast Iron Skillet Set
    Check Price

    We earn a commission if you make a purchase, at no additional cost to you.

    06/20/2024 06:28 am GMT

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *

Skip to content